Our Menu
HOT & COLD SUBS • PIZZAS • FRESH SALADS • SOUPS • DESSERT
TOASTED SUBS
ITALIAN MEATBALL — 15
Premium Italian beef & pork meatballs, pepperoni, mozzarella, tomato sauce, & parsley, on a superb French demi-baguette.
Beef Tenderloin — 18
Beef tenderloin with caramelized onions, sautéed mushrooms, provolone, and horseradish mayo or steak sauce on a French demi-baguette.
Buckwheat Cakes with Honey — 8
Two thick buckwheat cakes served with honey and our signature sassafras-infused whipped cream.
Grilled Chicken Bacon Pesto — 15
Grilled chicken breast, bacon crumbles, fresh house-made pesto made from locally grown basil, and fresh mozzarella on a French demi-baguette.
Turkey Bacon — 14
Smoked turkey, thick-cut bacon, Swiss cheese, roasted red peppers, Dijon mayo, and whole leaf romaine on a French demi-baguette.
Ham & Cheddar — 14
Honey ham, cheddar cheese, honey mustard dressing, fresh spinach, and thin-sliced Granny Smith apple on a French demi-baguette.
Italian Sausage — 13
Mild Italian sausage with spicy giardiniera, roasted red peppers and/or caramelized onions (mustards available) on a French demi-baguette.
Andouille Sausage — 13
Andouille sausage with spicy giardiniera, roasted red peppers and/or caramelized onions, with choice of mustard on a French demi-baguette.
BLT — 13
Thick-cut bacon, fresh tomatoes, mayo, and romaine on a French demi-baguette.
Americano — 16
Honey ham, salami, pepperoni, red onion, provolone, classic sub oil, fresh tomato, mayo, and romaine on a French demi-baguette.
Italian Beef — 14
Italian beef served on a French demi-baguette with caramelized onions and optional spicy giardiniera.
Sweet Tooth (Vegetarian) — 13
Nutella, peanut butter, and banana on a French demi-baguette.
COLD OR TOASTED SUBS
Spicy Italian Import — 16
Gourmet peppered salami, hot capocollo (ham), and hot calabrese (ham) imported from Italy with fresh mozzarella, roasted red peppers, balsamic glaze, and whole leaf romaine on a French demi-baguet
Salami — 13
Genoa salami, fresh mozzarella, roasted red peppers, balsamic glaze, and whole leaf romaine served cold or toasted on a French demi-baguette.
*Served either with cold meats & cheese on a toasted baguette or with entire sandwich, including meats & cheese, toasted with the baguette.
VEGETARIAN SUBS
Caprese — 13
Fresh mozzarella, roasted tomatoes, roasted red peppers, balsamic glaze, and fresh locally grown basil served cold on a toasted French demi-baguette.
Sweet Tooth (Vegetarian) — 13
Nutella, peanut butter, and banana on a toasted French demi-baguette.
Toasted Cheese Baguette — 9
Choice of cheddar, Swiss, and/or provolone toasted on a French demi-baguette.
*Fresh mozzarella available for an additional 1 Dollar.
8" PIZZAS
RED SAUCE PIZZAS:
Cheese (Vegetarian) — 11
Mozzarella, tomato sauce, and garlic olive oil.
Pepperoni — 12
Pepperoni, mozzarella, tomato sauce, and garlic olive oil.
Sausage — 12
All pork Italian sausage, mozzarella, tomato sauce, and garlic olive oil.
Combo — 13
All pork Italian sausage, pepperoni, sautéed mushrooms, mozzarella, tomato sauce, and garlic olive oil.
Bacon — 12
Bacon crumbles, mozzarella, tomato sauce, and garlic olive oil.
Margherita (Vegetarian) — 12
Fresh mozzarella pearls, fresh grape tomatoes, locally grown basil, garlic olive oil, and balsamic glaze.
BIANCA PIZZAS
(White pizza with garlic olive oil, parmesan, mozzarella, and spinach base)
Grilled Chicken Bacon Bianca — 15
Grilled chicken breast, bacon crumbles, fresh spinach, garlic olive oil, grated parmesan, mozzarella, and balsamic glaze.
Artichoke Bianca (Vegetarian) — 14
Roasted artichoke hearts, fresh spinach, garlic olive oil, grated parmesan, and mozzarella.
Mushroom Bianca (Vegetarian) — 14
Sautéed mushrooms, fresh spinach, garlic olive oil, grated parmesan, and mozzarella.
Veggie Combo Bianca (Vegetarian) — 14
Marinated artichoke hearts, sautéed mushrooms, roasted red peppers, roasted tomatoes, fresh spinach, garlic olive oil, grated parmesan, and mozzarella.
PESTO PIZZAS
Grilled Chicken Bacon Pesto — 16
House-made pesto made from locally grown basil, grilled chicken breast, bacon crumbles, and fresh mozzarella.
Veggie Combo Pesto (Vegetarian) — 16
House-made pesto made from locally grown basil, fresh mozzarella, roasted artichoke hearts, sautéed mushrooms, roasted red peppers, and roasted tomatoes.
* OUR 8" PIZZA ROUNDS ARE IMPORTED FROM ITALY WHERE THEY ARE HAND-STRETCHED AND PAR-BAKED IN WOOD-FIRED OVENS BEFORE FLASH-FROZEN AND SHIPPED TO THE SWEET SHOP! OUR PIZZA TOPPINGS ARE ALL FINEST QUALITY AND FRESHEST AVAILABLE.
*WE MAKE OUR FRESH HOME-MADE PESTO DAILY FROM LOCALLY GROWN LARGE LEAF ITALIAN BASIL, ROASTED PINE NUTS, OLIVE OIL, FRESH GARLIC, LEMON JUICE & PARMESAN.
14" Pizzas (Thin / Thick)
RED SAUCE PIZZAS:
Cheese (Vegetarian) — 15 / 18
Mozzarella, tomato sauce, and garlic olive oil.
Pepperoni — 18 / 21
Pepperoni, mozzarella, tomato sauce, and garlic olive oil.
Sausage — 18 / 21
All pork Italian sausage, mozzarella, tomato sauce, and garlic olive oil.
Combo — 20 / 23
All pork Italian sausage, pepperoni, sautéed mushrooms, mozzarella, tomato sauce, and garlic olive oil.
Bacon — 18 / 21
Bacon crumbles, mozzarella, tomato sauce, and garlic olive oil.
Margherita (Vegetarian) — 19 / 22
Fresh mozzarella pearls, fresh grape tomatoes, locally grown basil, garlic olive oil, and balsamic glaze.
BIANCA PIZZAS
(White pizza with garlic olive oil, parmesan, mozzarella, and spinach base)
Grilled Chicken Bacon Bianca — 22 / 25
Grilled chicken breast, bacon crumbles, fresh spinach, garlic olive oil, grated parmesan, mozzarella, and balsamic glaze.
Artichoke Bianca (Vegetarian) — 21 / 24
Roasted artichoke hearts, fresh spinach, garlic olive oil, grated parmesan, and mozzarella.
Mushroom Bianca (Vegetarian) — 21 / 24
Sautéed mushrooms, fresh spinach, garlic olive oil, grated parmesan, and mozzarella.
Veggie Combo Bianca (Vegetarian) — 22 / 25
Marinated artichoke hearts, sautéed mushrooms, roasted red peppers, roasted tomatoes, fresh spinach, garlic olive oil, grated parmesan, and mozzarella.
PESTO PIZZAS
Grilled Chicken Bacon Pesto — 24 / 27
House-made pesto made from locally grown basil, grilled chicken breast, bacon crumbles, and fresh mozzarella.
Veggie Combo Pesto (Vegetarian) — 24 / 27
House-made pesto made from locally grown basil, fresh mozzarella, roasted artichoke hearts, sautéed mushrooms, roasted red peppers, and roasted tomatoes.
*WE MAKE OUR FRESH HOME-MADE PESTO DAILY FROM LOCALLY GROWN LARGE LEAF ITALIAN BASIL, ROASTED PINE NUTS, OLIVE OIL, FRESH GARLIC, LEMON JUICE & PARMESAN.
PASTA MENU - FRIDAYS ONLY
Signature Gourmet Ravioli
- Mushroom & Black Truffle Ravioli -
Served with alfredo sauce and garlic bread
Regular (7 ravioli) — 18
Large (11 ravioli) — 22
- Braised Beef & Chianti Wine Ravioli -
Served with a choice of sauce and garlic bread
Regular (7 ravioli) — 19
Large (11 ravioli) — 24
Artisanal Pastas (Imported from Italy)
*Made from 100% Durum Semolina*
Individual Plate — 16
Pasta Options
• Spaghetti • Rigatoni • Fussili Bucati (corkscrew)
• Creamy Vodka (Vegetarian) — +2 • Alfredo (Vegetarian) — +4 • Pesto (Vegetarian) — +5
Sauce Options
• Marinara (Vegetarian) — included
• Creamy Vodka (Vegetarian) — +2 • Alfredo (Vegetarian) — +4 • Pesto (Vegetarian) — +5
Add-Ons / Extras
• 1 Meatball — +2.50 • 2 Meatballs — +5 • 4 Meatballs — +9 • Grilled Chicken Breast — +6 • Grilled Chicken Breast & Bacon — +7 • 7" Mild Italian Sausage (whole or cut) — +6 • Marinated Artichoke Hearts (Vegetarian) — +5 • Extra Garlic Toast — +2 each (1 piece included)
Dressings: Ranch, Caesar, Balsamic
Side Option
Artisanal Garden Side Salad — 5
Dressings: Ranch, Caesar, Balsamic
Family Style (Serves 4) — 53
Pasta Options
• Spaghetti • Rigatoni • Fussili Bucati (corkscrew)
Sauce Options
• Marinara (Vegetarian) — included • Creamy Vodka (Vegetarian) — +4 • Alfredo (Vegetarian) — +9 • Pesto (Vegetarian) — +10
Add-Ons / Extras - Meatballs (MBs)
• (2 MBs) +5 • (4 MBs) +9 • (6 MBs) +13 • (12 MBs) +25
• Grilled Chicken Breast — +15 • Grilled Chicken Breast with Bacon Crumbles — +17 • Marinated Artichoke Hearts — +17 • Extra Garlic Toast — +$2 each (4 pieces included)
Add-Ons / Extras - Other
• Grilled Chicken Breast — +15 • Grilled Chicken Breast with Bacon Crumbles — +17 • Marinated Artichoke Hearts — +17 • Extra Garlic Toast — +$2 each (4 pieces included)
Dressings: Ranch, Caesar, Balsamic
Side Option
Artisanal Garden Side Salad — 18
Dressings: Ranch, Caesar, Balsamic
House Note
These “guilt-free” pastas are made from 100% durum semolina, offering higher protein, lower gluten, and a low glycemic index (47).
BEVERAGES
GOURMET COFFEE
Americano (Illy Coffee)
Small — 4 | Large — 6
Illy Espresso
2 oz — 4 | 4 oz — 6
Affogato
(Illy espresso poured over ice cream) — 8
Cold Brew
Small — 5.50 | Medium — 6.50 | Large — 7.50
Cold Brew Mocha
Small — 6 | Medium — 7 | Large — 8
Cold Brew Vanilla
Small — 6 | Medium — 7 | Large — 8
Cold Brew Caramel
Small — 6 | Medium — 7 | Large — 8
Cold Brew Milk Shake
Large — 13
TEA
Hot Tea — 3
FOUNTAIN SODAS
Fountain Drinks — 3
Coke • Classic • Diet Coke • Sprite • Sprite Zero • Mr. Pibb • Barq’s Root Beer • Gold Peak Unsweetened Tea • Lemonade
Customers may add phosphate syrup flavors. Please see below.
Phosphate Sodas (Hand Mixed)
Small — 3.50 | Large — 4.50
Cherry • Chocolate • Green River • Grape • Lemon • Orange • Strawberry • Vanilla
SUPER PREMIUM ICE CREAM
Blue Moon • Chocolate • Chocolate Pothole • Mint Chocolate Chip • Moose Tracks • Oreo • Strawberry • Superman • Toffee • Vanilla
Scoops
Kids — 4 | Single — 5 | Double — 9 | Pint — 13
Waffle Cone
Extra — 1.50
Milk Shake
Regular — 9.50 | Large — 11.50
Cold Brew Milk Shake
Large — 13
Large — 12.50
Malts
Regular — 10.50
Large — 12.50
Floats
8.50
Sundaes
Single — 8.50 | Double — 12.50
Includes: Chocolate, vanilla, and strawberry ice cream with strawberry and pineapple toppings, chocolate syrup, whole banana, whipped cream, cherries, and chopped nuts.
Banana Split
14
Includes: Chocolate, vanilla, and strawberry ice cream with strawberry and pineapple toppings, chocolate syrup, whole banana, whipped cream, cherries, and chopped nuts.
Italian Gelato & Sorbetto Scoops
Single — 5.50 |Double — 9.50 | Pint — 15
Waffle Cone
Extra 1.50